Unraveling The Aroma Arc 954Sbd: A Comprehensive Guide

The Aroma ARC-954SBD is a digital rice and grain multicooker. It can cook up to 8 cups of any variety of rice and can also steam meat and vegetables. The cooker has programmable digital controls with automatic keep-warm mode, rice, oatmeal, risotto, steam, slow cook, and delay timer functions. The delay timer can be set for up to 15 hours, allowing for flexible meal planning. The cooker also features Sensor Logic Technology, which automatically senses and controls the internal temperature throughout the cooking cycle, ensuring perfect texture and flavor.

How to steam food and cook rice simultaneously

Step 1: Prepare the Rice

Using the provided measuring cup, first rinse the desired amount of rice to remove excess starch. Then, fill the inner pot with water up to the line that corresponds to the amount of rice added. Place the inner pot into the rice cooker and close the lid.

Step 2: Set Up the Steamer

The Aroma ARC-954SBD comes with a steam tray that allows you to steam food while the rice cooks below. Place this steam tray inside the pot before adding the rice.

Step 3: Add the Food for Steaming

You can steam a variety of foods, such as meat and vegetables, above the rice. Cut the food into appropriate sizes and place them on the steam tray.

Step 4: Start Cooking

After ensuring that the inner pot, rice, and food for steaming are all in place, press the "Steam" button on the control panel. The rice cooker will automatically cook the rice and steam the food simultaneously.

Step 5: Wait for the Cooking Cycle to Finish

The Aroma ARC-954SBD will automatically switch to the "Keep Warm" mode once the cooking cycle is complete. You can then open the lid, give the contents a quick stir, and serve.

Tips:

• The Aroma ARC-954SBD has markings on the inside of the pot to indicate the water level for different amounts of rice. Ensure that you fill the water to the correct level to avoid overcooking or undercooking the rice.
• When steaming food, it is recommended to use 2 cups of water with the provided measuring cup for best results.
• Always refer to the user manual for detailed instructions and safety guidelines specific to your model.

How to cook quinoa or oatmeal

How to Cook Quinoa

First, it is important to note that quinoa should be rinsed before cooking to remove the natural coating of a substance called saponin, which can make the grain taste bitter and be difficult to digest. Place 1 cup of quinoa in a fine-mesh strainer and rinse a few times under cool water.

Next, combine the quinoa with water or another cooking liquid (such as broth or milk) in a medium pot. The ratio should be 1 part quinoa to 2 parts liquid. For example, use 1 cup of quinoa and 2 cups of water. Bring the mixture to a boil, then cover the pot and reduce the heat to low. Allow the quinoa to simmer for 15 minutes.

After 15 minutes, remove the pot from the heat and let it sit, covered, for another 5-10 minutes. Finally, remove the lid and fluff the quinoa with a fork. You can now serve the quinoa or store it in an airtight container in the refrigerator for up to 3-5 days, or freeze it for later use.

How to Cook Oatmeal

The following instructions will yield 1 bowl of oatmeal. For stovetop cooking, start by bringing water or milk to a boil in a small saucepan. The ratio of liquid to oats should be 2:1, so use 1 cup of liquid for every 1/2 cup of oats. You can use old-fashioned oats or rolled oats, which have slightly different cooking times.

Once the liquid is boiling, reduce the heat to low and pour in the oats. Cook until the oats thicken and absorb the liquid, stirring frequently. This will take about 5 minutes for old-fashioned oats, and 20 minutes or more for steel-cut oats.

For microwave cooking, place the oats and liquid in a microwave-safe bowl without a cover. Microwave on high for 2 minutes. You can then add milk and stir before serving.

How to use the delay timer

The Aroma ARC-954SBD rice cooker offers a 15-hour delay timer for flexible meal planning. This feature allows you to plan your meals ahead of time, so you can come home to freshly cooked rice or have it ready for dinner just when you need it. Here's a step-by-step guide on how to use the delay timer:

Step 1: Rinse the Rice

Before cooking, it is recommended to rinse the rice to remove any excess starch. This will ensure that your rice is fluffy and not sticky. Place the rice in the inner pot and fill it with water. Drain the water and repeat this process a few times until the water runs clear.

Step 2: Measure the Rice and Water

Use the provided measuring cup to measure the desired amount of rice. The measuring cup included with the Aroma ARC-954SBD is equivalent to 3/4 of a standard US cup. Add the rice to the inner pot.

Next, you will need to fill the pot with water. The amount of water you add will depend on the amount of rice you are cooking. The inner pot has pre-marked water lines that indicate the correct water level for the number of cups of rice you are using. Fill the pot with water to the appropriate line.

Step 3: Set the Delay Timer

Close the lid of the rice cooker securely. Locate the digital controls on the rice cooker, which include buttons for various functions such as "white rice," "brown rice," "steam," and the delay timer.

To use the delay timer, first, press the button for the type of rice you are cooking ("white rice" or "brown rice"). Then, press the delay timer button. You can set the timer for up to 15 hours in advance. The rice cooker will automatically start cooking at the designated time.

Step 4: Automatic Keep Warm

Once the rice is cooked, the Aroma ARC-954SBD rice cooker will automatically switch to the "keep warm" function. This means your rice will stay warm and ready to eat without overcooking or drying out. You don't need to monitor or stir the rice, as the cooker will maintain the ideal temperature.

Using the delay timer on the Aroma ARC-954SBD rice cooker is a convenient way to plan your meals ahead of time. Simply prepare the rice and water, set the timer, and let the rice cooker do the rest. With this feature, you can enjoy freshly cooked rice at your desired time without the last-minute rush.

How to use the sauté-then-simmer function

The Aroma ARC-954SBD rice cooker has a Sauté-Then-Simmer function that allows you to cook food on a high heat setting and then automatically switches to a simmer once liquid is added. This is the only rice cooker on the market with this liquid-sensing ability.

• Press the STS button to start heating the inner pot.
• Add some oil, close the lid, and let the inner pot heat up for about five minutes.
• While the pot is heating up, chop any ingredients you want to sauté.
• Add the ingredients and sauté them to your desired level using a long-handled wooden spoon.
• Add the other ingredients and liquid, and close the lid. This will automatically switch the cooker from sauté to simmer mode.
• Once the multicooker beeps, it will switch to Keep Warm mode.

The Sauté-Then-Simmer function is perfect for one-pot meals and makes home cooking easier by reducing the number of pots and pans you need to use and clean.

How to clean the ARC-954SBD

To clean the ARC-954SBD, first detach the steam vent from the lid by gently pulling it out. Next, wipe the rice cooker body clean with a damp cloth, and remove the condensation collector.

It is important to note that you should not use harsh abrasive cleaners, scouring pads, or products that are not considered safe to use on non-stick coatings. If washing in the dishwasher, a slight discolouration of the inner pot and accessories may occur; this is purely cosmetic and will not affect performance.

Hand wash the inner pot, inner lid, and all accessories, or put them in the dishwasher—they are top-rack dishwasher-safe. Thoroughly dry the rice cooker body and accessories, and then reassemble for next use.

Frequently asked questions