The Owner Of Aromas Noosa: A Coffee Lover's Dream

who owns aromas noosa

Aromas Noosa is a restaurant and bar located on Hastings Street in Noosa, Queensland, Australia. It is known for its iconic Parisian-style street-facing tables, offering a relaxed and friendly atmosphere. The restaurant is owned by the Ogilvie Group and has been a beloved fixture on Hastings Street for nearly 30 years. With a seasonal menu featuring produce from Maravista Farm, Aromas Noosa has become a popular destination for locals and holidaymakers alike, serving from early breakfast to dinner and cocktails.

Characteristics Values
Name Aromas Noosa
Address 32 Hastings St, Noosa Heads, 4567
Phone Number +61 7 5474 9788
Email info@aromasnoosa.com.au
Website www.aromasnoosa.com.au
Parent Company Ogilvie Group
Opening Hours Monday and Tuesday: 6 am to 3 pm; Wednesday to Saturday: 6 am to 9 pm; Sunday: 6 am to 4 pm
Menu Seasonal, inspired by produce from Maravista Farm, Parisian-style street-facing tables, signature coffee (The Hastings Blend)

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Aromas Noosa is owned by the Ogilvie Group

The Ogilvie Group has recently renovated Aromas Noosa, adding a beautiful bar and terrace inspired by lazy afternoons on the Cote D’Azur. The bar serves a range of cocktails, local craft beers, spirits, and a selection of Australian and international wines. The restaurant's signature coffee, The Hastings Blend, is a rich chocolate truffle flavour with tones of candied citrus and orange, perfect for an espresso martini or an affogato.

Aromas Noosa is open daily from 6 am, offering breakfast, lunch, dinner, and a variety of cocktails. The dinner menu features a range of appetisers, mains, and desserts, with options such as crab rillette, organic potato gnocchi, and grilled salmon. The restaurant also offers a permanent $12 cocktail menu and live music on Mondays, Saturdays, and Sundays, making it a perfect spot to unwind and enjoy the chilled atmosphere of Hastings Street.

With nearly 30 years of presence in Noosa, Aromas has become a beloved icon for locals and holidaymakers alike, providing a unique dining experience with efficient and friendly service. The Ogilvie Group's ownership and management of Aromas Noosa have contributed to its success and popularity as a renowned dining destination in the heart of Hastings Street.

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It is located on Hastings Street, Noosa

Aromas Noosa is located on Hastings Street, Noosa, Queensland, Australia. It has been a fixture on the street for nearly 30 years, earning its reputation as a Noosa icon. The restaurant is known for its Parisian-style street-facing tables, which allow diners to relax and unwind while soaking up the chilled atmosphere of Hastings Street.

The restaurant is situated in the heart of Hastings Street, offering a stylish bar and terrace inspired by lazy afternoons on the Cote D’Azur. Aromas Noosa is open daily from 6 am, serving breakfast, lunch, dinner, and cocktails. It is a popular spot for locals and holidaymakers alike, providing a relaxed and friendly atmosphere.

The seasonal menus at Aromas Noosa showcase produce grown at the Ogilvie Group's property, Maravista Farm, located in the Noosa Hinterland. The farm boasts fertile land, rolling hills, over 20,000 macadamia trees, and vegetable, citrus, micro herb, and honey production. The chefs at Aromas work directly with the farmers to source fresh, rare, and hard-to-grow produce for their dishes.

In addition to its food offerings, Aromas Noosa also features live music throughout the week and is known for its efficient and friendly service. The restaurant is committed to sustainability, prioritising the preservation of the region's beautiful bushland and beaches.

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The restaurant offers breakfast, lunch, dinner, and cocktails

Aromas Noosa is a well-known restaurant located on the famous Hastings Street, recognised for its Parisian-style street-facing tables. The restaurant has a relaxed and friendly atmosphere, with a stylish bar and terrace inspired by lazy afternoons on the Cote D’Azur. The iconic street-facing tables and stylish bar make it a Hastings Street institution.

The breakfast menu features dishes like the seafood spaghetti, fish and chips, and pancakes. Lunch and dinner options include grilled salmon with lemon cream fraiche, baby cos, and zucchini salad, as well as organic potato gnocchi with tomato, zucchini, eggplant, and rocket. The restaurant also offers a range of savoury and sweet options in their cabinet, such as wraps, paninis, baguettes, croissants, cakes, slices, and baked pastries.

Aromas Noosa also has a signature coffee blend, The Hastings Blend, created in collaboration with award-winning Australian barista Tim Adams. This blend captures the unique Noosa coffee culture with its rich chocolate truffle flavour and notes of candied citrus and orange, reminiscent of marzipan. For those who prefer their coffee black, there is a Single Origin option made from Brazilian beans with distinct flavours of brown sugar, toffee, black cherry, and ripe mango.

The restaurant is open daily from 6 am, providing a perfect spot to start your day with breakfast or to unwind later with a refreshing cocktail.

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Aromas Noosa sources produce from Maravista Farm

Aromas Noosa is a restaurant and bar located on Hastings Street in Noosa, Australia. It is owned by the Ogilvie Group and has been a fixture of the street for nearly 30 years. The restaurant offers a diverse range of options, from early coffee and breakfast to lunch, cocktails, and dinner. Aromas Noosa is known for its seasonal menus, inspired by the produce grown at the Ogilvie Group's property, Maravista Farm.

Maravista Farm is a 250-hectare working macadamia farm located in the picturesque Noosa Hinterland. The farm boasts beautiful fertile land, rolling hills, and an abundance of fruit trees, including over 20,000 macadamia trees. It also features a macadamia plantation, several vegetable plots, and a large culinary garden with seedlings and a micro herb nursery. The farm is committed to sustainable practices, with all produce grown using compost made from waste sourced from restaurants, coffee grounds, farm green waste, and local brewery grain.

The Ogilvie Group, which owns Aromas Noosa, views Maravista Farm as an experimental project with a vision for sustainability. The farm aims to showcase rare, seasonal edibles, allowing the chefs at Aromas Noosa freedom and creativity in their culinary endeavours. The farm is led by agronomist Mark Ormond, who oversees the initial soil development and produce growth, including vegetables and citrus fruits.

The chefs at Aromas Noosa work closely with the farmers at Maravista Farm to source the freshest, highest-quality produce for their seasonal menus. The farm-to-table approach ensures that the restaurant can access local produce, ingredients in different stages of the growth cycle, and hard-to-find items. This collaboration results in unique and delicious menu offerings at Aromas Noosa, such as the signature Hastings Blend coffee with its rich chocolate and citrus notes.

In conclusion, Aromas Noosa's partnership with Maravista Farm showcases a commitment to sustainability, local produce, and culinary innovation. By utilising the fresh, organic, and heirloom variety produce from Maravista Farm, Aromas Noosa creates seasonal menus that celebrate the flavours of the region. This collaboration between the restaurant and the farm embodies a unique and inspiring approach to hospitality and dining in the heart of Noosa.

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The restaurant has Parisian-style street-facing tables

Aromas Noosa is a restaurant and bar located in the heart of Hastings Street, Noosa. It is owned by the Ogilvie Group. The restaurant is known for its iconic Parisian-style street-facing tables, offering a unique dining experience in the bustling heart of Noosa.

The street-facing tables are a signature feature of Aromas Noosa, providing a charming and inviting atmosphere. They are instantly recognisable, with a stylish setup that evokes the essence of Parisian dining culture. The tables are positioned along the front of the restaurant, offering diners a view of the vibrant Hastings Street while they enjoy their meals. This unique setting has become a beloved aspect of the Aromas Noosa experience, attracting both locals and holidaymakers alike.

The design of the street-facing tables captures the perfect balance between elegance and relaxation. The tables are elegantly set, with crisp white linen and delicate tableware, creating a refined ambiance. At the same time, the surrounding atmosphere remains casual and welcoming, reflecting the laid-back nature of Noosa. Diners can enjoy a sophisticated dining experience without sacrificing comfort. The street-facing tables provide a wonderful opportunity to people-watch and immerse oneself in the lively vibe of the street.

Aromas Noosa has carefully curated a menu that showcases the freshest, seasonal produce from their own hinterland property, Maravista Farm. The dishes are crafted to perfection, with simple, fresh flavours that highlight the quality of their ingredients. From delicate salt and pepper calamari to organic potato gnocchi, each dish is a celebration of the region's culinary delights. The bar offers a selection of refreshing cocktails, local craft beers, spirits, and a diverse range of Australian and international wines.

The combination of Parisian-style street-facing tables and exceptional cuisine has solidified Aromas Noosa's reputation as a beloved icon of Hastings Street. It is a destination where guests can indulge in delicious food, handcrafted cocktails, and a truly unique dining atmosphere. The street-facing tables invite guests to embrace the lively energy of Noosa, creating a memorable and enchanting dining experience.

Frequently asked questions

Aromas Noosa is owned by the Ogilvie Group.

Aromas Noosa is located in the heart of Hastings Street, Noosa.

Aromas Noosa is open daily from 6 am. Here are the closing hours:

- Monday and Tuesday: 3 pm

- Wednesday to Saturday: 9 pm

- Sunday: 4 pm

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