
Nard, also known as spikenard, nardin, and muskroot, is an aromatic amber-coloured essential oil derived from the Nardostachys jatamansi plant, a member of the honeysuckle family native to the Himalayas of Nepal, China, and India. Nard has been used for centuries as a perfume, incense, and in religious ceremonies across a wide geographic area, from India to Europe. The oil has a musty, musky scent and is mentioned in the Bible as the perfume used by Mary Magdalene to anoint the feet of Jesus. In addition to its use in perfumery, nard has also been employed in Ayurvedic practices and traditional medicine.
| Characteristics | Values |
|---|---|
| Other names | Spikenard, nardin, muskroot |
| Source | Nardostachys jatamansi, a flowering plant in the honeysuckle family |
| Source location | Himalayas of Nepal, China, and India |
| Colour | Amber |
| Texture | Oily |
| Uses | Perfume, incense, traditional medicine, religious ceremonies, flavouring wine |
| Variants | Indian nard, stinking nard, false nard, Syrian nard, Gallic nard, Cretan nard, wild nard, field nard, Celtic nard |
| Cultural references | Bible, Pliny's Natural History, Apicius (Roman cookbook), Cena Trimalchionis |
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What You'll Learn
- Nard, also known as spikenard, is an aromatic amber-coloured essential oil
- It is derived from the Nardostachys jatamansi plant, which grows in the Himalayas
- Nard has been used as a perfume, incense, and in Ayurvedic practices for centuries
- In the Bible, Mary anoints Jesus' feet with pure nard, filling the house with its fragrance
- Different varieties of nard include Indian nard, Syrian nard, and Celtic nard

Nard, also known as spikenard, is an aromatic amber-coloured essential oil
The name "nard" comes from the Latin "nardus," which originates from the Ancient Greek "nardos" and Hebrew "nerd." The word may ultimately derive from Sanskrit "nalada," meaning "Indian spikenard," or from "Naarda," an ancient Assyrian city, possibly the modern-day town of Dohuk in Iraq.
Nard has a long history of use in perfumery and is mentioned in ancient Roman literature and the Bible. In Roman times, it was used to flavour wine and was a key ingredient in a perfume called "unguentum nardinum." Pliny's "Natural History" lists several species of nard used in perfumery and spiced wine, including Indian nard, Syrian nard, Celtic nard, and Gallic nard, the latter of which was described as having a sweet and suave aroma.
In the Bible, nard is mentioned in the famous passage where Mary of Bethany anoints the feet of Jesus with pure nard, filling the house with its fragrance. This has inspired several perfumes, such as the "Mary of Bethany Nard Perfume," which contains pure nard oil, and the "Biblical Nard Perfume," inspired by the biblical reference John 12:3.
Today, nard oil continues to be used in perfumery and Ayurvedic practices, valued for its unique aroma and historical significance.
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It is derived from the Nardostachys jatamansi plant, which grows in the Himalayas
Nard, also known as spikenard, nardin, or muskroot, is derived from the Nardostachys jatamansi plant, a flowering plant in the honeysuckle family native to the Himalayas, specifically in Nepal, China, and India. The plant's oil has been used for centuries as a perfume, medicine, and in religious ceremonies across a wide territory, from India to Europe.
The use of nard as a perfume can be traced back to ancient times, with references to its use in the Bible and Roman literature. In the Bible, Mary of Bethany is said to have anointed the feet of Jesus with pure nard, filling the house with its fragrance. Pliny's "Natural History" also mentions several species of nard used in perfume-making and spiced wine, including Indian nard, Syrian nard, and Celtic nard.
The Nardostachys jatamansi plant is particularly renowned for its aromatic properties. The oil derived from this plant has a musty, musky scent that has been described as sweet and suave by some. It is this distinct fragrance that has made nard a sought-after ingredient in perfumes and incense.
In addition to its use as a perfume, nard oil has also been utilized in Ayurvedic practices and traditional medicine. It contains various volatile compounds, including sesquiterpenes, coumarins, and alkaloids, which contribute to its therapeutic properties.
The name "nard" is derived from the Latin "nardus," which comes from the Ancient Greek "nárdos" and ultimately from the Hebrew "nērd." The word may also have origins in Sanskrit, with "nálada" meaning "Indian spikenard," or it could be derived from the ancient Assyrian city of Naarda, possibly the modern-day town of Dohuk in Iraq.
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Nard has been used as a perfume, incense, and in Ayurvedic practices for centuries
Nard, also known as spikenard, nardin, and muskroot, is an aromatic amber-coloured essential oil derived from Nardostachys jatamansi, a flowering plant in the honeysuckle family. It grows in the Himalayas of Nepal, China, and India. Nard has been used as a perfume, incense, and in Ayurvedic practices for centuries.
In ancient texts, nard is mentioned as a valuable and fragrant substance. For example, in the Bible, Mary is said to have anointed the feet of Jesus with "pure nard", a costly perfume. The house was filled with its fragrance. This story has led to nard being used in religious ceremonies and perfumes, such as the "Mary of Bethany Nard Perfume".
Pliny's "Natural History" lists several species of nardus used in perfume-making and spiced wine, including Indian nard, Syrian nard, and Celtic nard. The latter is described as having a sweet and suave aroma. Roman literature also provides insights into the use of nard in ancient times. Horace, for instance, mentions "Assyriâque nardo" (Assyrian nard) in his Odes, while Petronius has a character open a "nard phial" in "Cena Trimalchionis".
Nard has also been used in Ayurvedic practices and traditional medicine. The oil contains various compounds, including sesquiterpenes, coumarins, and alkaloids, which likely contribute to its therapeutic properties.
Today, nard continues to be used as a perfume and incense, often inspired by its long history and religious significance.
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In the Bible, Mary anoints Jesus' feet with pure nard, filling the house with its fragrance
The Bible mentions several instances of anointing Jesus' head or feet with costly perfumes. One such instance involves Mary of Bethany, sister of Martha and Lazarus, who anoints Jesus' feet with pure nard. This event is recorded in the gospels of Matthew, Mark, and John, with slight variations in the narrative details.
In the Gospel of John, set six days before Passover, Jesus is in Bethany, reclining at the table in the home of Simon the Leper. Mary takes about a pint of pure nard, an expensive perfume, and pours it on Jesus' feet, filling the house with its fragrance. She then wipes his feet with her hair.
Judas Iscariot, one of Jesus' disciples, objects to this act, suggesting that the perfume could have been sold and the money given to the poor. However, Jesus defends Mary's action, saying, "You will always have the poor among you, but you will not always have me."
Nard, also known as spikenard, is a class of aromatic essential oil derived from the Nardostachys jatamansi plant, which grows in the Himalayas of Nepal, China, and India. It has been used for centuries as a perfume, medicine, and in religious ceremonies. The name "nard" comes from the Latin "nardus," which originates from the Ancient Greek "nárdos" and Hebrew "nērd."
The use of nard in the Bible highlights its cultural and symbolic significance in ancient times. The gesture of anointing Jesus' feet with this precious perfume reflects Mary's devotion and reverence for Jesus, recognizing his honor and foreshadowing his impending burial.
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Different varieties of nard include Indian nard, Syrian nard, and Celtic nard
Nard, also known as spikenard, is a class of aromatic amber-coloured essential oil derived from the Nardostachys jatamansi plant, a species of flowering plant in the honeysuckle family that grows in the Himalayas of Nepal, China, and India. Over the centuries, the essential oil has been used as a perfume, a traditional medicine, and in religious ceremonies across a wide territory stretching from India to Europe.
In addition to these three main varieties, Pliny's Natural History mentions several other species of nardus used in perfumery and spiced wine, including stinking nard, false nard, Gallic nard, Cretan nard, field nard, and wild nard. The ancient Romans highly valued nard for its fragrance, using it in perfumes, spiced wine, and culinary preparations.
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Frequently asked questions
Nard, also known as spikenard, is a class of aromatic amber-coloured essential oil derived from the Nardostachys jatamansi, a flowering plant in the honeysuckle family. It is often used as a perfume, incense, and in Ayurvedic practices.
Nard is native to the Himalayas of Nepal, China, and India.
Nard has a musty, musky scent. It is described in Roman literature as being sweet-smelling and sought-after.
In the Bible, Mary of Bethany uses an alabaster jar of pure nard perfume to anoint the feet of Jesus.
Nard oil is made from the Nardostachys jatamansi plant, which contains volatile compounds including sesquiterpenes and coumarins.









































