Antonio Mcgowan
Tea is a beloved beverage worldwide, with a history dating back to 200 BC. Its unique and identifying scent makes it an intriguing ingredient for perfume. Tea perfume can be made in various ways, from using tea leaves to creating tea-infused oils. One method involves simmering tea bags with dried rose hips in a carrier oil like olive oil, resulting in a folksy scent with delicate floral notes. Alternatively, tea leaves can be soaked in alcohol to create a tincture, though this method may not yield a long-lasting fragrance. For a solid perfume, tea leaves can be infused in oils like grapeseed or jojoba and combined with beeswax. Vodka is also a common base for perfume, mixed with essential oils and diluted with water. With some experimentation, you can create a unique tea-scented fragrance.
| Characteristics | Values |
|---|---|
| Base | Green tea oil, carrier oil (vitamin E, jojoba, extra-virgin olive oil), grapeseed oil, sweet almond oil, vodka, alcohol |
| Add-ons | Rose hips, rosewood oil, bergamot essential oil, beeswax, essential oils, vanilla extract, citrus, floral notes |
| Method | Leave tea leaves in oil for 10 days, shaking periodically, then strain and mix with other ingredients; or simmer tea with oil for 30-40 minutes |
| Container | Roll-on bottles, atomizer, lip balm containers, coloured glass bottles |
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What You'll Learn
Using tea leaves and alcohol
Making perfume from tea leaves and alcohol is a fun DIY project. However, it is important to note that tea is a challenging ingredient to work with, and the scent may not last long on the skin.
Materials
- Tea leaves (loose leaf)
- High-proof alcohol (150+)
- Carrier oil (e.g. grapeseed oil, olive oil, vitamin E, jojoba oil)
- Essential oils (optional)
- Jar or bottle
- Spray bottle or atomizer (optional)
Method
The process of making tea perfume involves infusing the tea leaves in alcohol and then combining this tincture with oils. Here are the steps:
- Prepare your tea leaves: Use loose-leaf tea, as the leaves need to be removed from tea bags.
- Add the tea leaves to a jar or bottle: Use a small jar or bottle that can be tightly sealed.
- Cover the tea leaves with alcohol: Pour high-proof alcohol (150 proof or higher) into the jar until the tea leaves are completely submerged.
- Let the mixture steep: Allow the tea leaves to infuse in the alcohol for several weeks. The longer it steeps, the stronger the tea scent will be.
- Strain the tea leaves: After steeping, strain the tea leaves from the alcohol to create your tea tincture.
- Combine the tincture with a carrier oil: Mix the tea tincture with a carrier oil such as grapeseed oil, olive oil, or another oil of your choice.
- Add essential oils (optional): To enhance the fragrance or add additional notes, you can include a few drops of essential oils, such as bergamot or rosewood.
- Pour into a spray bottle or atomizer (for a liquid perfume) or a small jar (for a solid perfume): If you prefer a spray perfume, pour the mixture into a spray bottle or atomizer. For a solid perfume, you can pour it into a small jar and let it harden.
- Store in a cool, dark place: Storing your perfume away from light and heat will help retain the fragrance for longer.
Tips
- Experiment with different types of tea leaves to find the scent you prefer. Green tea and Earl Grey tea are popular choices for perfume.
- You can also create tea-infused oil by combining tea leaves with a carrier oil and letting it infuse for about ten days.
- The alcohol may initially have a strong smell, but this will fade after a day or so.
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Tea rose perfume oil
Tea is a versatile ingredient in fragrances, adding a soothing, refreshing, and uplifting quality to a scent. It is often paired with citruses and floral notes.
To make tea rose perfume oil, you will need a cup of carrier oil (such as vitamin E, jojoba, or extra-virgin olive oil), 1/2 cup of dried rose hips, and two bags of green tea.
- Pour the carrier oil into a small saucepan.
- Add the dried rose hips and green tea bags to the oil. It is recommended to leave the tea bags and rose hips whole, rather than grinding or cutting them open, to avoid a burnt scent.
- Simmer the mixture on low heat for about 30-40 minutes. The longer simmering time will allow the scents to infuse effectively without burning.
- Use a dropper to fill roll-on bottles with the infused oil.
- Your tea rose perfume oil is now ready for use!
You can also experiment with different types of tea to create unique scent profiles. For example, Indian Assam black tea has a hint of earthiness, while Chinese green tea is more aqueous. Additionally, you can adjust the ratio of ingredients or add complementary essential oils to personalize the fragrance further.
It is important to note that tea-based fragrances may not have a long-lasting scent on the skin, and creating effective tea perfumes can be challenging. However, with some experimentation and adjustments, it is possible to create a delightful tea rose perfume oil at home.
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Tea and citrus
Tea is a versatile ingredient in perfumery, often adding a soothing, refreshing, and uplifting quality to a scent. When paired with citrus, it creates a bright and unique fragrance.
To make a tea and citrus perfume, you can start by choosing a type of tea with a unique scent and taste, such as Assam, a dark and earthy Indian black tea, or green tea, which is more aqueous. Earl Grey, a well-loved tea variety in the UK, is another excellent option for its distinct aroma due to the addition of bergamot, a citrusy ingredient.
For the citrus element, you can use essential oils such as lemon, orange, bergamot, grapefruit, or lime. You can also experiment with combinations, such as 10 drops of grapefruit, 4 drops of lime, and 4 drops of lemon essential oil for a classic citrus fragrance. Alternatively, you can create a sweet scent with vanilla and wild orange or an energizing blend of grapefruit and lavender.
To create the perfume base, you can use a carrier oil like vitamin E, jojoba, or extra-virgin olive oil. Simmer two bags of green tea with 1/2 cup of dried rose hips in a cup of the carrier oil for 30 to 40 minutes. Ensure you keep the tea bags and rose hips whole to avoid a burnt scent.
For an alcohol-based perfume, you can follow a similar process by adding loose tea leaves or petals to high-proof alcohol, straining them out after a few weeks, and repeating the process. Alternatively, you can use green tea oil as a base and add alcohol.
Once you're happy with the scent, you can dilute the fragrance with carrier oil or add alcohol to create a spray. You can then transfer your perfume to roller bottles or a pretty spray bottle for storage and application.
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Tea and floral notes
Tea is a versatile ingredient in perfumery, adding a contemplative, soothing, and uplifting quality to a scent. It is often paired with citrus and floral notes.
To create a tea perfume with floral notes, you can use dried rose hips and green tea. Take a cup of carrier oil (such as vitamin E, jojoba, or extra-virgin olive oil) and pour it into a small saucepan. Add half a cup of dried rose hips and two bags of green tea. Simmer on low heat for about 30 to 40 minutes. Use a dropper to fill roll-on bottles with the mixture.
Alternatively, you can create a tincture by steeping tea leaves and petals in high-proof alcohol, straining them out, and repeating the process over several weeks. However, some sources warn that this method may not produce a strong or long-lasting scent.
For a more complex fragrance, you can experiment with different types of tea. Indian Assam tea has earthy notes, while Chinese green tea is more aqueous. To recreate the smokiness of Lapsang Souchong, combine birch tar, cade oil, resins, or woods. For a black tea accord, use stronger notes to evoke the woody and earthy tones of darker teas. Hedione can also be used to create an aqueous tea effect and is often combined with jasmine or herbaceous notes.
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Tea and vodka
Making perfume with tea and vodka is a fun and simple process. The first step is to prepare the tea. For this, you will need to brew a strong cup of tea, preferably green tea, as its delicate and uplifting scent is very popular in fragrances. Once you have your tea, measure out 1 ounce of it and pour it into a clean glass jar with a lid. Then, add 3 ounces of vodka to the jar. This forms the base of your perfume, carrying and diffusing the essential oils while evaporating quickly after application.
Next, you can add your choice of essential oils to the mixture. For a classic citrusy and floral combination, add 15-20 drops of green tea fragrance oil to your mixture. If you want to experiment with different scent profiles, you can try using other essential oils such as orange oil for a burst of freshness, cedarwood oil for a warm and woody scent, or peppermint oil for a cool and invigorating fragrance. You can also add in some vanilla extract to give your perfume a warm and inviting touch. It is important to note that the number of drops of essential oil you add will depend on the desired strength of your perfume.
After adding your chosen essential oils, secure the lid on the jar and shake the mixture well. Store your perfume in a cool, dark place, such as a kitchen or bathroom cabinet. This process, called "curing," allows the scents to mingle and infuse, resulting in a stronger-smelling perfume. The curing process can take anywhere from 2 days to a few weeks, depending on your preference.
Finally, pour your cured perfume into decorative bottles. If you are using clear bottles, cover them with aluminum foil or wrapping paper to protect the fragrance from light. Your tea and vodka perfume is now ready to use and enjoy!
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Frequently asked questions
There are several ways to make tea perfume at home. One way is to use tea leaves and alcohol. You can buy 150+ proof alcohol and add tea leaves to it, strain them out, and repeat the process over several weeks. You can also make a tincture out of tea leaves, but it will be short-lived. Alternatively, you can use tea oil as a base with alcohol.
You can use tea leaves, tea oil, or tea bags. You can also add other ingredients such as essential oils, carrier oils like vitamin E, jojoba, or extra-virgin olive oil, and beeswax.
Different types of tea will give you unique scents and tastes. For example, Assam, an Indian black tea, has a dark and earthy scent, while green tea is more aqueous. Earl Grey has a distinct aroma due to the addition of bergamot, which gives it a citrusy smell.
The process can vary depending on the method you choose. Some recipes require simmering the ingredients for 30-40 minutes, while others involve infusing the tea in oil for about ten days.
