
Ylang-ylang is a fragrant flower that is native to the tropical regions of the Philippines, Indonesia, India, and other parts of the Indian Ocean. The name, which translates to flower of flowers or wilderness in the Tagalog language, captures the essence of this captivating bloom. With a rich, elegant, and floral scent, ylang-ylang is a key ingredient in iconic fragrances like Chanel No. 5. Its essential oil is prized for its sweet, exotic, and romantic notes, offering therapeutic benefits such as soothing anxiety and promoting relaxation. Ylang-ylang's versatility extends beyond perfumery, as it is also used in cosmetics, skincare, and aromatherapy, making it a beloved and versatile element in the world of fragrances.
| Characteristics | Values |
|---|---|
| Scientific Name | Cananga Odorata |
| Common Name | Ylang-Ylang, Cananga Tree |
| Origin | Native to the islands of Comoros, Madagascar, the Philippines (Indonesia), and other parts of the <co: 1,5,20>Indian Ocean |
| Habitat | Tropical regions with warm, humid climates |
| Soil Preference | Acidic-to-neutral, nutrient-rich |
| Height | Up to 40 meters (131 feet) |
| Flower Colour | Yellow |
| Fragrance | Sweet, floral, exotic, fruity, balsamic, custard-like, honeyed, banana-like, neroli, sugary, spicy, lemony |
| Therapeutic Properties | Soothing, relaxing, stress-relieving, anxiety-reducing |
| Uses | Perfumes, cosmetics, skincare, aromatherapy, candles, reed diffusers, air fresheners, cleaning products |
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What You'll Learn

Ylang-Ylang's floral and fruity fragrance
Ylang-Ylang, or Cananga odorata, is a tropical tree species native to the islands of Comoros, Madagascar, the Philippines, and other parts of the Indian Ocean. The name "Ylang-Ylang" comes from the Tagalog language, spoken in the Philippines, and means "flower of flowers". The yellow, star-shaped flowers of the Cananga tree are prized for their captivating, floral and fruity fragrance, which has been described as sweet, creamy, balsamic, and romantic.
The Ylang-Ylang tree thrives in warm and humid climates and can grow up to 40 meters (131 feet) in height. The flowers are harvested early in the morning and then distilled to produce a precious essential oil, which has been used for centuries in perfumery and aromatherapy. The oil extraction process involves maceration, distillation, and filtering, with the final product being a combination of all four stages of distillation, known as "Complete". This oil is highly sought-after for its complex, refined aroma and is a key ingredient in iconic fragrances such as Chanel No. 5.
The scent of Ylang-Ylang is often associated with love, beauty, and romance. Its sweet and floral characteristics make it a popular choice for feminine fragrances, although it is also used in some unisex and masculine scents. The fragrance blends well with other notes, including vanilla, musk, amber, bergamot, lemon, cedar, and sandalwood.
In addition to its use in perfumery, Ylang-Ylang has therapeutic properties and is known for its soothing and relaxing effects. It has been used in aromatherapy to alleviate stress, anxiety, and nervous tension, promote relaxation, and improve memory and thinking skills. The flowers are also traditionally used in wedding rituals, such as sprinkling them across the beds of newlywed couples or infusing them in coconut oil for hair pomade.
Ylang-Ylang is a beloved fragrance ingredient, valued for its rich, elegant, and exotic scent. Its complex aroma and therapeutic benefits make it a popular choice in the world of perfumery and aromatherapy.
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The Cananga tree and its essential oil
The Cananga tree, also known as the "perfume tree", is a tropical tree native to the islands of Comoros, Madagascar, the Philippines, and other parts of the Indian Ocean. It is believed that the French introduced the commercial cultivation of the Cananga tree to these islands in the 18th century. The Cananga tree is also native to South Asian countries in the Indo-Pacific region, stretching from India southwards and eastwards to northern Australia.
The scientific name for the tree is Cananga odorata, derived from "odoratus", a Latin adjective meaning "fragrant" or "perfumed". In the Tagalog language of the Philippines, the tree is called ylang-ylang or, more correctly, álang-álang, meaning "flower of flowers". The name ylang ylang also comes from the Tagalog word "ilang", which translates to "wilderness", possibly referring to the way the flowers dangle and dance in the wind.
The Cananga tree is a fast-growing, fragrant tree that can grow up to 40 meters (131 feet) in height. It thrives in warm and humid climates with acidic-to-neutral, nutrient-rich soil and plenty of water. The yellow, star-shaped flowers of the Cananga tree are exceptionally beautiful and emit a captivating, sweet fragrance.
The essential oil extracted from the Cananga tree's flowers is called ylang ylang oil. It is produced through a process of steam distillation, where the flower's volatile compounds are vaporized, condensed, and collected. The oil has a rich, elegant, floral scent with sweet, earthy, and fruity notes. It is used in perfumery, cosmetics, aromatherapy, traditional medicine, and skincare products.
Ylang ylang oil is known as the Queen of Perfumes and has been used for centuries in some of the world's most iconic fragrances, including Chanel No. 5. It is prized for its exotic, romantic, and intoxicating fragrance, blending well with other scents. The oil has therapeutic properties, promoting relaxation and alleviating symptoms of stress and anxiety.
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Ylang-Ylang in perfumery
Ylang-Ylang, or Cananga odorata, is a tropical tree species native to the islands of Comoros, Madagascar, the Philippines, and other parts of the Indian Ocean. The name "Ylang-Ylang" comes from the Tagalog language, spoken in the Philippines, and means "flower of flowers". The yellow, star-shaped flowers are distilled to produce an essential oil with a rich, elegant, floral, and fruity fragrance. This oil has been used for centuries in perfumery and is known as the Queen of Perfumes.
The sweet, floral, and exotic scent of Ylang-Ylang is associated with love and beauty, making it a popular ingredient in fine fragrances. Its scent is described as dreamy, romantic, and nuanced with aspects of creamy, balsamic, and powdery custard, intoxicating jasmine, sweet banana, light and bitter neroli, and sensual, sugary honey. Ylang-Ylang is most commonly found in feminine perfumes, but it can also be incorporated into more masculine scents with the addition of notes like creamy sandalwood and green, musty vetiver.
The essential oil is extracted from the flowers through a process called steam distillation, which vaporizes the flower's volatile compounds, which are then condensed and collected. The most potent form of Ylang-Ylang essential oil is called "Extra", and it is the most common form used in perfumery due to its refined and complex aroma. "First", "Second", and "Third" are more subtle versions of the oil, containing decreasing concentrations of the lighter volatiles. After 10-20 hours of continuous distillation, the oil is called "Complete", and it contains the highest amount of heavier aromatic components, resulting in a deeper, more floral, and fruitier scent.
Ylang-Ylang blends well with a variety of other fragrance notes, making it a versatile ingredient in perfumery. It pairs particularly well with soft and powdery notes like vanilla, musk, and amber, adding warmth and depth to the fragrance. It also combines nicely with fresh and citrusy notes like bergamot and lemon, providing a bright and fresh dimension. When paired with woody notes like cedar or sandalwood, Ylang-Ylang takes on an earthy and woody character.
In addition to its use in perfumery, Ylang-Ylang has therapeutic properties and is used in aromatherapy to soothe nervous tension, promote relaxation, and alleviate symptoms associated with stress and anxiety. It is also believed to improve memory and thinking skills and is considered a powerful aphrodisiac.
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Therapeutic properties and aromatherapy
Ylang-ylang, or the "'Queen of Perfumes'", is a fragrance with therapeutic properties and is used in aromatherapy to soothe nervous tension and promote relaxation. The name, which means "flower of flowers", is derived from the Tagalog language spoken in the Philippines. The yellow, star-shaped flowers are distilled to extract an essential oil that is used in luxury perfumes. The oil has a sweet, floral, and exotic fragrance, with notes of custard, banana, honey, and jasmine.
Ylang-ylang is known for its calming and soothing properties and is said to alleviate symptoms of stress and anxiety. It is also believed to improve memory and thinking skills and is used as an aphrodisiac. In Indonesian culture, the flowers are sprinkled on the beds of newlywed couples.
The essential oil is extracted from the flowers through a process called steam distillation, which vaporizes the flower's volatile compounds, including linalool, geranyl acetate, and benzyl acetate. The most potent form of ylang-ylang essential oil is called "Extra", while "First", "Second", and "Third" are subtler versions. After 10-20 hours of continuous distillation, the oil is called "Complete", which contains the highest amount of heavier aromatic components like beta-caryophyllene and germacrene, giving it deep, floral, and fruity notes.
Ylang-ylang blends well with other fragrances, including vanilla, musk, amber, bergamot, lemon, cedar, and sandalwood. It is often used in perfumes, cosmetics, and other beauty products, as well as in aromatherapy and traditional medicine.
The ylang-ylang tree, or Cananga odorata, is native to tropical regions such as the Philippines, Indonesia, India, and Australia. It thrives in warm and humid climates and can grow up to 40 meters (131 feet) in height. The flowers are harvested early in the morning and then sun-dried and distilled to produce the essential oil.
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Cultivating and harvesting Ylang-Ylang
Ylang-Ylang, or Cananga Odorata, is a tropical tree or shrub that can grow up to 65 feet tall. However, there is also a Dwarf Ylang-Ylang variant that only grows up to 6 feet and is suitable for pots and gardens. The tree produces yellow, star-shaped flowers that emit a strong, sweet, floral scent. The flowers can be used to make essential oils, which are often added to perfumes, lotions, soaps, and other cosmetic products.
To cultivate Ylang-Ylang, you will need to start with seeds or cuttings. Seed propagation is recommended, as cutting propagation has a low success rate. You can buy the seeds or collect them from ripe Ylang-Ylang fruits. After squeezing the fruit and collecting the seeds, wash them and make a small nick in the end of each seed to speed up the germination process. It can take up to 15 days for the seeds to start sprouting. After 25 days from sowing, you can transplant the seedlings into larger pots or directly into the ground. If planting in the ground, choose a location with bright, open sun and ensure that you have the space to accommodate the tree's large size.
When taking cuttings, select a healthy, mature Ylang-Ylang tree with strong, disease-free branches that are semi-hardwood. Cut a branch section about 6-8 inches long just below a node, as this is where root development is most likely to occur. Take the cuttings during the growing season in early summer or late spring. Place the cuttings in a warm, humid environment of 70-80°F (21-27°C), and water them once every two days. No direct sunlight is needed.
The best time to harvest Ylang-Ylang flowers is from midnight to 4 in the morning when the Brix measurement, which indicates the glucose levels in the plant, is the highest. This ensures the greatest quantity of essential oil can be extracted.
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Frequently asked questions
Ylang Ylang, or Cananga odorata, is a tropical tree native to the islands of Comoros, Madagascar, the Philippines, and other parts of the Indian Ocean. It is also grown in other tropical countries, including Indonesia, and in some parts of Australia.
Ylang Ylang has a rich, sweet, and floral fragrance with hints of custard, banana, honey, and jasmine. It is often described as exotic and romantic, with a complex aroma that blends well with other scents.
Ylang Ylang is commonly used in perfumery and cosmetics due to its unique and captivating fragrance. It is also used in aromatherapy and traditional medicine for its soothing and relaxing properties. Additionally, Ylang Ylang is used in candles, air fresheners, and other fragranced products for the home.
Ylang Ylang essential oil is extracted from the flowers through a process called steam distillation. The flowers are hand-picked, sorted, and sun-dried before being distilled to produce the precious oil.











































