Cologne, Germany, is a city steeped in history, with remnants of its Roman foundation and a rich medieval past. While opinions vary on whether it is worth visiting, with some deeming it one of the ugliest cities in Europe, it boasts a range of attractions that make it an interesting destination. Here's an introduction to the debate surrounding Cologne and whether it's a desirable place to visit.
Characteristics | Values |
---|---|
Tourist Attractions | Cologne Cathedral, Roman museum, art museum, Lindt Chocolate Museum, Roman-Germanic Museum, Museum of Applied Art, Belgian Quarter, Carnival, Königsforst, Phantasialand, Cologne Triangle, St. Maria Ascension, Burg Eltz, Aachen, Trier, Koblenz, Dusseldorf, Bonn, Essen, Frankfurt |
Food | Local beer "Kölsch", "Rheinischer Sauerbraten" (Rhinish marinated pot roast), "Himmel un Äd" (slang; Sky and Earth) |
Food/Drink Recommendations | Wein am Rhein, Rudolfplatz, Essers Gasthaus, Bar Rix |
Shopping | Good, prices have fallen with the Euro |
Transport | Fantastic main train station, acceptable transport infrastructure |
Accommodation | Always find accommodation |
Historical Preservation | Rated 1/10 |
Cultural Immersion | Rated 7/10 |
Interaction | Rated 7/10 |
What You'll Learn
Cologne's unique beer culture
Kölsch beer is typically a pale straw to golden colour, with a clear, light, and crisp character. It is warm-fermented with top-fermenting yeast and then conditioned at cold temperatures like a lager. It is served in small, cylindrical glasses called "Stangen", holding around 200 millilitres of beer. The smaller serving size ensures the beer stays cold and fresh. In traditional Cologne breweries, the beer is served by waiters called "Köbes", who carry multiple glasses on a circular tray called a "Kranz". The Köbes will rush around with their trays of Kölsch, setting them down on customers' tables and marking the number of beers consumed by tallying beer mats on the table. This unique serving style adds to the convivial atmosphere of the city's brewery restaurants.
Cologne's brewery restaurants, or "brauhaus", offer a range of hearty, traditional dishes to accompany the Kölsch. These include "Rheinischer Sauerbraten" (Rhinish marinated pot roast), "Himmel un Äd" (slang for Sky and Earth), and "Halver Hahn" (a rye bread roll with aged Gouda cheese and mustard). The city's oldest breweries include the Brauhaus Sion, which opened in 1511, as well as the Cölner Hofbräu P. Josef Früh am Dom and the Brauerei Päffgen, both over 100 years old.
The city hosts several beer festivals throughout the year, the most notable being the "Cologne Carnival" or "Kölsch Carnival" in November. This festival features parades, costumes, music, and, of course, plenty of Kölsch beer.
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The city's wine culture
Cologne is surrounded by flourishing wine regions, making it a great destination for wine enthusiasts. The city offers exclusive wine-tasting experiences at some of the finest local wine bars and wineries. On a wine tour, you can sample 4 to 6 different types of German wines, including premium wines from the Ahr region, carefully paired with delicious German appetizers and snacks.
One of the highlights of the wine tours is the opportunity to explore the Old Town of Cologne, boasting impressive Gothic-style landmarks such as the Town Hall and the magnificent Cologne Cathedral. The Old Town is also home to several wine bars, where you can savour a variety of wines in an intimate atmosphere. The wine-tasting experiences are tailored to individual needs, making them perfect for special occasions like birthday or bachelor parties.
In addition to the wine bars in the Old Town, there are several notable wine destinations in Cologne. Essers Gasthaus and HENNE.Weinbar are two well-known wine bars in the city, offering a range of wines and a unique ambiance.
Cologne's wine culture extends beyond the city limits, with family-run wineries in the surrounding wine regions. One notable region is the Ahr region, where a professional sommelier can guide you through a wine-tasting session, providing insights into the wine, the valley, the grape varieties, and the winery itself.
Whether you're exploring the Old Town, visiting local wineries, or stopping by renowned wine bars, Cologne's wine culture offers a delightful blend of history, cuisine, and, of course, exquisite wines.
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Rough and ready vibe
Rough and Ready in Cologne
Cologne has a "rough and ready" vibe, with higgledy-piggledy buildings and a more "rough and ready" feel than many other European cities. The city was almost completely destroyed during World War II, with the UK's Royal Air Force dropping 35,000 tons of bombs. As a result, 95% of the city had to be rebuilt in the 1950s, leading to a more modern, geometric aesthetic.
The city has a laid-back, carefree attitude, which is reflected in its planning permissions and building regulations. On a walk along the river, you might spot a tiny house with a giant turret attached!
Cologne also has a unique beer culture. The brauhauses serve Kölsch, a pale and hoppy beer that, like champagne, can only be called Kölsch if it's made in Cologne. Expect the köbes (waiter) to keep bringing beers until you place a beer mat over your glass. Peter's Brauhaus, Gaffel am Dom, and Früh are the big names in the Altstadt, offering a gimmicky experience. For a more serious beer-tasting session, head to the microbrewery in Ehrenfeld, which also offers tours.
For those who aren't beer drinkers, there's also a thriving wine culture. The nearby Middle Rhine Valley is home to some of Germany's finest vineyards. In the trendy neighborhood of Neuerenfeld, you'll find Essers Gasthaus, which offers a top-notch selection of German-Austrian wines. Another favorite wine bar is Bar Rix, a classic establishment with over 300 different labels on its wine list.
Cologne may not be the most charming city, but it certainly has character.
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The Lindt Chocolate Museum
While opinions vary on whether Cologne is worth visiting, there are certainly some interesting attractions in the city. These include the Cologne Cathedral, the Roman museum, art museums, and the Old Town. The city also has its own beer, "Kölsch", and its own breweries.
Now, here is some detailed information about the Lindt Chocolate Museum:
The Lindt Home of Chocolate in Kilchberg, Switzerland, is a state-of-the-art experience for chocolate lovers of all ages. The museum features an interactive chocolate world with a spectacular nine-metre-tall chocolate fountain, a multimedia museum, a café, chocolate-making courses, and the world's largest Lindt chocolate shop.
The museum offers an exciting and entertaining journey through the world of chocolate. Visitors can learn about the history of chocolate, how cocoa conquered Europe, and the Swiss pioneers who played a key role in its development. The modern test facilities allow visitors to follow the chocolate manufacturing process and marvel at the transformation of cocoa beans into delicious treats.
The chocolate-making courses are a highlight, where a Lindt Master Chocolatier guides participants in creating their own chocolate masterpieces. The chocolate shop offers a wide range of chocolates, pralines, and other treats, with the option to design personalised packaging.
The museum can be reached from most parts of Zurich in just 20 minutes by boat, bus, train, or car. Due to high demand, visitors are advised to book their tickets in advance.
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The Belgian Quarter
The district's name is derived from its many streets named after Belgian provinces and cities, such as Brussels, Limburg, Liège, and Brabant. The area around Brüsseler Platz, or Brussels Square, is considered the heart of the Belgian Quarter, featuring the neo-Romanesque St Michael's Church, which was built between 1902 and 1906. On warm summer nights, the square comes alive with young people, creating a lively atmosphere.
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Frequently asked questions
Yes, Cologne is definitely worth visiting. It is Germany's fourth-largest city and has a lot to offer, including its famous cathedral, the Kölner Dom, which is recognised as one of the most impressive buildings in the city.
Cologne has a lot to offer in terms of sightseeing and activities. The city is known for its vibrant cafe culture, independent shops, and galleries and museums, including the famous Chocolate Museum. The Old Town (Altstadt) is a charming area to explore, with colourful historic streets and picturesque houses near St Martin's Church. The city also has a thriving cocktail scene and is known for its delicious food, including traditional German dishes as well as international cuisine.
Cologne experiences cold winters, so the best time to visit is generally considered to be during the spring or autumn months, when the weather is milder. However, if you're interested in experiencing the Christmas markets, a visit during the late autumn or early winter months is recommended.
Two to four days is generally enough time to explore the main attractions and experience the city's culture and atmosphere.
Cologne is easily accessible by plane, with the closest airport being Cologne Bonn International Airport (CGN). Alternatively, you can fly into Dusseldorf International Airport (DUS) or Frankfurt International Airport (FRA) and take a train to Cologne, which is well-connected to other German cities and neighbouring countries.