
Making natural flower perfume is a delightful way to capture the essence of nature in a bottle. Creating a personalised fragrance is an enjoyable and creative process that allows you to embrace nature's elegance and craft a scent that reflects your style. You can use flowers from your garden or forage for wildflowers, but be sure to choose flowers with captivating scents such as roses, lavender, jasmine, or gardenias. With just a few simple ingredients and steps, you can make a thoughtful gift for yourself or a loved one.
| Characteristics | Values |
|---|---|
| Difficulty | Easy |
| Purpose | Gift for a loved one, or personal use |
| Flowers | Rose, honeysuckle, lavender, jasmine, gardenia, citrus blossoms, rosemary, chamomile, clary sage, mint, or any flowers with a sweet fragrance |
| Flower Source | Your garden, a health food store, a farmer's market, a floral section in a health food store, a local nursery, or a grocery store |
| Other Ingredients | Neutral carrier oil (e.g. jojoba, sweet almond oil, sunflower oil, olive oil, coconut oil, or vegetable oil), distilled water, vodka or witch hazel, vitamin E or grapefruit seed extract, beeswax, essential oils |
| Equipment | Glass jar, small saucepan, small funnel, spray bottle or glass/plastic container |
| Process | Wash petals, place in jar with oil, leave for 48 hours, strain, mix oil with alcohol and water, leave to mature for a few weeks, strain again, pour into bottles |
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What You'll Learn
- Choose flowers with captivating scents, such as roses, lavender, jasmine, and gardenias
- Prepare your petals by washing them gently with water to remove any dirt
- Use a neutral carrier oil like jojoba or sweet almond oil as your base
- Add vodka or witch hazel to act as a stabiliser and preservative
- Combine and store in a dark glass bottle to protect your perfume from light

Choose flowers with captivating scents, such as roses, lavender, jasmine, and gardenias
Roses, lavender, jasmine, and gardenias are all popular choices when it comes to making natural flower perfumes. Each flower offers a unique and captivating scent that can be enhanced and customised through the perfume-making process.
For rose perfumes, it is best to use fresh rose petals, which can be picked from your garden or purchased as part of a bouquet. The petals should be washed gently with water to remove any dirt or impurities. You can then follow a simple process of infusing the rose scent into water and simmering it down to create a concentrated perfume. This can be stored in a bottle, preferably a small, coloured, and airtight bottle to preserve the fragrance.
Lavender is another fragrant flower that can be used to make natural perfume. The Jersey Lavender Farm, a specialist in all things lavender, recommends using home-distilled lavender oil for the best results. You can create your own lavender oil by steeping fresh lavender flowers in a kettle of hot water. Similar to rose perfume, you can then transfer the liquid to a dark-coloured bottle to prolong its shelf life.
Jasmine flowers are known for their rich and heavy floral scent with uplifting and rejuvenating aromatherapy properties. When making jasmine perfume, it is important to use natural jasmine absolute, as the essential oil has a significantly different smell. Other ingredients that can be added to enhance the fragrance include Opoponax absolute, indole, and blackcurrant bud absolute. However, it is crucial to use these ingredients sparingly, as they can be quite strong.
Gardenias are beloved for their pure sweetness, and their fragrance can be captured in a simple perfume or water spritz. To make gardenia perfume, you need to act quickly after picking the flowers as they are delicate and do not last long. Separate the petals from the stems and fill a glass jar with them. Create a water and alcohol mix (using rubbing alcohol, witch hazel, or vodka), add it to the jar and seal it. Allow the mixture to rest in a low-light location for several weeks, and then strain the liquid into spray bottles.
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Prepare your petals by washing them gently with water to remove any dirt
Preparing your petals is an important step in the perfume-making process. You'll want to start by gathering your flowers of choice. Opt for flowers with captivating scents, such as roses, lavender, jasmine, or gardenias. You can also forage for wildflowers like violets or honeysuckle, but be sure not to trespass! It's important to use organic blooms since the perfume will be sprayed directly onto the skin, so try to avoid any flowers with chemicals or pesticides.
Once you've selected your flowers, it's time to pluck the petals. Ensure the petals are completely dry by removing any water droplets and placing the flowers under a fan. Avoid drying them under direct sunlight as this can cause the petals to lose their fragrance.
Now, it's time to gently wash the petals. Take your time with this step, using water to carefully clean off any remaining dirt or sediment. This ensures that your perfume will be pure and free of any unwanted particles. After washing, gently pat the petals dry with a soft cloth or tissue.
If you plan to use the petals immediately, keep them in a safe place, ready for the next step of your perfume-making journey. However, if you're not ready to use them right away, you can carefully store them in a cool, dry place to preserve their fragrance until you're ready to begin creating your signature scent.
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Use a neutral carrier oil like jojoba or sweet almond oil as your base
Natural flower perfumes are made without any synthetic or artificial aromas that are typically used in commercial perfumery. Instead, natural, plant-derived essences are used to create a highly concentrated smell.
To make your own natural flower perfume, you will need to choose a flower with a captivating scent. Popular choices include roses, lavender, jasmine, gardenias, honeysuckles, and violets. You can also add herbs and spices to your mix, such as rosemary, mint, cinnamon, and star anise.
Once you have selected your flowers and additional ingredients, you will need to prepare your base. Opt for a neutral carrier oil like jojoba or sweet almond oil. You can also use other unscented oils such as sunflower oil, olive oil, or coconut oil. This oil will serve as the base for your perfume. Place your flower petals and any additional ingredients in a glass jar and cover them with the carrier oil. Seal the jar and let it sit in a cool, dark place for at least 48 hours. This allows the petals to infuse their fragrance into the oil.
After the infusion period, strain the mixture using cheesecloth or a coffee filter. Squeeze the petals to extract as much fragrant oil as possible. If you want a stronger scent, you can add more petals to the strained oil and repeat the process.
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Add vodka or witch hazel to act as a stabiliser and preservative
Homemade perfume has less staying power than store-bought perfume, and the alcohol content does not provide enough protection from germs. Adding a broad-spectrum preservative will help keep your perfume fresh for longer. Vodka or witch hazel acts as a stabiliser and preservative for your homemade perfume.
Vodka is a common ingredient in homemade perfumes. To extract the fragrance of flowers using vodka, place flower petals in a glass jar and cover them with vodka. Seal the jar and let the mixture sit for 24 hours. Then, use a spoon to mash the petals to release the oils. Cover and let it sit for another 7 days, mashing the petals every couple of days.
Witch hazel can also be used as a stabiliser and preservative. To use witch hazel, follow the same process as for vodka. You can also mix vodka or witch hazel with distilled water to create an alcohol base for your perfume. The ratio can vary, but a common mix is 3 parts alcohol to 1 part water. Combine the infused oil with the alcohol base, then let it mature for a few weeks in a cool, dark place.
Beeswax can also be used as a stabiliser. To use beeswax, grate it into the oil and stir until it melts.
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Combine and store in a dark glass bottle to protect your perfume from light
Once you've created your natural flower perfume, it's time to bottle it. Dark glass bottles are ideal for storing your perfume as they protect the fragrance from light. You can use a small funnel to carefully pour your homemade perfume into the bottles without spilling.
Before you bottle your perfume, it's important to let the scents meld and develop. Store the perfume in a cool, dark place for a few weeks to allow the fragrances to mature and combine. This process will enhance the scent and create a more complex and well-rounded perfume.
You can also decorate your bottle, create a small label, or leave it as is for a simple and elegant look. If you plan to give your perfume as a gift, you can customise the bottle with decorations or a personalised label to make it even more special.
In addition to using dark glass bottles, proper storage is crucial to protect your perfume from light and prolong its shelf life. Keep your bottled perfume in a cool, dark place, such as a cupboard or drawer, to prevent direct sunlight from altering the fragrance.
By following these steps and taking care in the bottling and storage process, you can ensure that your natural flower perfume remains fresh and fragrant for an extended period.
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Frequently asked questions
You will need fresh flowers, distilled water, a neutral carrier oil (such as jojoba or sweet almond oil), and vodka or witch hazel. You can also add essential oils to accentuate the natural scent of your flowers.
You can use any flowers with a sweet fragrance that you like, such as roses, lavender, jasmine, honeysuckle, or gardenias. If you are foraging flowers from your garden, make sure to only use organic blooms.
You will need a glass jar, a small saucepan, a cheesecloth or coffee filter, a small funnel, and a spray bottle or dark glass bottle to store your perfume.
First, wash and sterilise your flowers and petals. Place the petals in a glass jar and cover them with carrier oil. Seal the jar and let it sit in a cool, dark place for 48 hours. Next, strain the mixture and squeeze the petals to extract the fragrant oil. In a separate container, mix vodka or witch hazel with distilled water. Combine the infused oil with the alcohol base and let it mature for a few weeks. Finally, strain the perfume once more and pour it into your chosen bottle.
Your perfume will last for up to a month if stored in a cool, dark place. To make the scent last longer on your skin, apply it to pulse points such as your wrists, behind your ears, and your clavicle, and reapply throughout the day as needed.











































