Antonio Mcgowan
Angelica, a plant in the Apiaceae family, is a popular ingredient in perfumery. Its distinctive fragrance is characterised by aromatic, herbaceous, and woody notes with a hint of spice. The essential oil is typically extracted from the roots of the plant through distillation, resulting in a precious and versatile essence. With its unique scent profile, angelica adds intrigue and complexity to perfumes, making it a favoured ingredient in the creation of captivating fragrances. White Angelica, in particular, is known for its calming properties and ability to evoke memories, making it an excellent choice for self-care rituals. In this article, we will explore the process of creating a perfume from white angelica, highlighting the steps involved in capturing its enchanting essence.
| Characteristics | Values |
|---|---|
| Scientific name | Archangelica Officinalis |
| Common name | Garden angelica, "angel's herb" |
| Species | More than 60 |
| Parts used | Seeds, roots, stalks |
| Scent | Musky, green, woody, spicy, peppery |
| Oil extraction method | Distillation |
| Oil blend | Valor, Harmony, Joy, Bergamot, Myrrh |
| Properties | Calming, therapeutic |
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What You'll Learn
Angelica's scent profile
Angelica is a plant belonging to the Apiaceae family. The most famous species is archangelica angelica, commonly known as "angel's herb" and native to northern Europe. The scent of angelica is often described as fresh, green, aromatic, and slightly spicy, with an earthy, rooty base note that adds depth. The olfactory profile of angelica varies depending on the parts of the plant used. The essential oil extracted from the seeds is lighter and more aromatic with fresh, herbaceous notes, while the oil from the roots is woodier and earthier.
In perfumery, angelica is used to add green, herbaceous, and aromatic nuances to olfactory compositions. Its unique scent profile is characterised by aromatic, herbaceous, and woody notes, with undertones of musk. Angelica blends well with other natural ingredients such as lemon, bergamot, cedarwood, vetiver, patchouli, lavender, and galbanum. These accords create fresh, sophisticated, and elegant fragrances, while adding a touch of mystery and subtlety.
Angelica's versatility as a fragrance ingredient is showcased in perfumes such as Calvin Klein's Obsession Night, which combines white flowers, oriental woods, and labdanum to create an enchanting scent. Guerlain's Angélique Noire, on the other hand, pairs angelica with bergamot and vanilla, while Kenzo's Couleur Kenzo Rose/Pink combines angelica with citrus notes and rose, creating a robust woody and musky base.
Overall, angelica brings a unique dimension to perfumes with its complex olfactory palette and fresh, green, and woody accords. Its ability to blend seamlessly with other scent families makes it a prized ingredient among perfumers for creating original and captivating compositions.
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Angelica essential oil extraction
Angelica is a plant belonging to the Apiaceae family. The most famous species is Archangelica angelica, commonly known as "angel's herb". It is native to northern Europe and is known for its medicinal properties. In perfumery, the seeds or roots of angelica are used to extract its essence. The essential oil extracted from the seeds is lighter and more aromatic with fresh, herbaceous notes, while the oil from the roots has a woodier and earthier tone.
To extract angelica essential oil, the roots of the plant are steam distilled. The distillation apparatus consists of three parts: a vat of heated water, a reservoir containing the plant material, and a distillation column. The water is heated to create steam, which rises through the column and passes through the plant material. The steam then passes through a cooling coil, where it cools and condenses to form a liquid—a combination of water and essential oil. Since the essential oil is lighter than water and immiscible with it, it floats on the surface and can be collected separately.
Angelica essential oil has a unique fragrance described as aromatic, herbaceous, and woody, with fresh, green, and slightly spicy notes. It blends well with other natural ingredients such as lemon, bergamot, cedarwood, vetiver, patchouli, lavender, and galbanum.
Angelica root essential oil is also known for its therapeutic properties. It is said to help fight infections, stimulate the immune system, and aid in detoxification. The oil has a relaxing effect and is used in aromatherapy to combat stress, anxiety, and exhaustion. It is also believed to have aphrodisiac properties and can be used to inspire sensual moods.
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Blending with other oils
Angelica is a plant in the Apiaceae family, with a distinctive fragrance characterised by aromatic, herbaceous, and woody notes. The essential oil extracted from its seeds tends to be lighter and more aromatic, while the oil from its roots is woodier and earthier. Angelica blends well with other natural ingredients, especially lemon, bergamot, cedarwood, vetiver, patchouli, lavender, and galbanum.
When blending angelica with other oils, you can create a variety of fragrances, from fresh and sophisticated to elegant and mysterious. Here are some specific examples:
- Floral and Woody: Combine angelica with florals, citrus, woods, and musks. For example, Atelier Cologne's Jasmin Angélique is a floral fragrance with a layer of angelica that adds complexity and radiance. The initial impression is green and peppery, with hints of gin, black pepper, and bitter greens.
- Woody and Musky: Angelica can be blended with oriental woods and musky notes, as seen in Calvin Klein's Obsession Night. This fragrance combines white flowers, oriental woods, and labdanum, resulting in an enchanting scent.
- Citrus and Romantic: Kenzo's Couleur Kenzo Rose/Pink pairs angelica with uplifting citrus notes and romantic rose, creating a robust woody and musky base.
- Aromatherapy Blend: White Angelica can be blended with other essential oils like Valor, Harmony, and Joy for self-care practices. For instance, myrrh stimulates the emotional control centres in the brain, while bergamot is both uplifting and calming.
- Fresh and Elegant: Angelica blends well with lemon, bergamot, cedarwood, and vetiver to create fresh and elegant fragrances.
- Green and Peppery: Jo Malone's Rain and Angelica is an unexpected addition to their "sun and summer" fragrances. While it doesn't smell like sun-warmed sheets or summer, it has a green and peppery impression, with a hint of gin and black pepper.
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Therapeutic properties
White Angelica essential oil is a blend of several therapeutic oils, each with its own unique properties. The oil is said to increase the aura around the body and create a feeling of "wholeness". It is used to protect against negative energies and emotions, offering comfort and security to those who need it.
The individual therapeutic oils found in White Angelica include sandalwood, bergamot, myrrh, geranium, rosewood, ylang-ylang, and black spruce essential oils. Sandalwood is calming and emotionally balancing, helping with stress and unwinding. Bergamot has a calming aroma that relaxes the mind and body. Myrrh aids in spiritual connection and protection. Geranium supports balance in the female, creative, and emotional aspects of life. Rosewood is emotionally balancing and promotes relaxation. Ylang-ylang restores confidence and equilibrium. Finally, black spruce is emotionally grounding and releasing.
The Angelica genus, to which White Angelica belongs, is widely used in traditional medicine, especially in Asian countries like China and Korea. The roots of many Angelica species are used to make herbal medicines, with the species A. sinensis and A. archangelica being the most common. A. sinensis is used in traditional Chinese medicine for female hormonal issues, liver detoxification, and digestive support. A. archangelica, also known as wild celery or Norwegian angelica, is used in Europe for digestive problems, circulation issues, and anxiety.
Angelica has a distinctive fragrance, described as aromatic, herbaceous, and woody, with fresh, green, and slightly spicy nuances. It is said to have therapeutic properties, particularly in terms of promoting relaxation and aiding digestion.
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Angelica species
Angelica is a genus of about 60 to 90 species of tall biennial and perennial herbs in the family Apiaceae, native to temperate and subarctic regions of the Northern Hemisphere. It is considered a generalist pollinator plant, attracting a wide variety of insects. It is also attractive to Eastern black swallowtail butterflies. Angelica grows only in damp soil, preferably near rivers or deposits of water.
The active ingredients of angelica are found in the roots and rhizomes. The roots are generally preferred for culinary and aroma uses. The essential oil content of angelica root varies based on the age of the roots. The roots have high levels of terpenes, including α-pinene and β-phellandrene. Angelica seeds have a similar chemical composition to the roots. The seeds and roots contain coumarins and furocoumarins, which can cause skin irritation.
The most notable species of angelica is garden angelica (A. archangelica), commonly known as angelica. It is cultivated in France, mainly in the Marais Poitevin, a marsh region close to Niort in the Deux-Sèvres department. Commercially available angelica is often sourced from Hungary, Romania, Bulgaria, Germany, and Poland. The hollow stems of A. archangelica may be eaten, and the roots are among the most common botanicals used in gin distillation. The flowers, which blossom in July, are small and numerous, yellowish or greenish, and are grouped into large, globular umbels.
Other species of angelica include A. dawsonii, which was used by several First Nations in North America for ritual purposes, and A. atropurpurea, which is found in North America and was smoked by Missouri tribes for colds and respiratory ailments. The radix of A. dahurica is widely used as an herbal remedy in traditional Chinese medicine and is known as bai zhi. In Korean medicine, it is called baek-ji. In parts of Japan, especially the Izu Islands, the shoots and leaves of A. keiskei are eaten as tempura, particularly in the spring.
Angelica has a distinctive fragrance, described as aromatic, herbaceous, and woody, with fresh, green, and slightly spicy notes. Its scent has also been likened to musk and juniper. The olfactory accords vary depending on the parts of the plant used. The essential oil extracted from the seeds tends to be lighter and more aromatic, while the oil extracted from the roots is woodier and earthier.
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Frequently asked questions
White angelica is an essential oil blend that combines 10 different oils, including myrrh and bergamot. It has a musky, green, and woody scent with hints of spice.
To make perfume out of white angelica, you need to extract the essence from the plant. This can be done by distilling the seeds or roots of the angelica plant. The distillation process involves using steam to extract the essential oil from the plant material. The oil is then collected and can be used to create a perfume with aromatic, herbaceous, and woody notes.
White angelica has a unique and captivating fragrance that blends well with other natural ingredients such as lemon, bergamot, cedarwood, and lavender. It adds a touch of mystery and subtlety to perfumes and is known for its therapeutic properties, such as calming emotions and aiding in digestion.
